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	<title>Cooking Up Memories &#187; pudding recipes</title>
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		<title>Grandma&#8217;s Peach Pudding Recipe</title>
		<link>http://familyrecipes.leisawatkins.com/peach-pudding-recipe.html/</link>
		<comments>http://familyrecipes.leisawatkins.com/peach-pudding-recipe.html/#comments</comments>
		<pubDate>Wed, 17 Jun 2009 00:54:55 +0000</pubDate>
		<dc:creator>Leisa</dc:creator>
				<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Pudding]]></category>
		<category><![CDATA[fresh peaches]]></category>
		<category><![CDATA[peach recipes]]></category>
		<category><![CDATA[pudding recipes]]></category>

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		<description><![CDATA[Peach pudding is by far one of my families favorite desserts.  I look forward to every year when the peaches come on.  This dessert recipe came from my Grandma Bruvold who used to make it for a hotel she used to work out.  It was the favorite of all of her grandkids.  You&#8217;ve simply got to try [...]]]></description>
			<content:encoded><![CDATA[<p>Peach pudding is by far one of my families favorite desserts.  I look forward to every year when the peaches come on.  This dessert recipe came from my Grandma Bruvold who used to make it for a hotel she used to work out.  It was the favorite of all of her grandkids.  You&#8217;ve simply got to try it!</p>
<h3>Ingredients</h3>
<ul>
<li> 2 1/2 cups milk</li>
<li> 1/2 cup sugar</li>
<li> salt, pinch</li>
<li> 2 heaping Tbsp cornstarch</li>
<li> 2-3 eggs, beaten</li>
<li> 1 tsp vanilla</li>
<li> 1 or 2 T butter</li>
<li> Fresh Peaches with sugar</li>
<li> Graham crackers</li>
</ul>
<h3>How to make</h3>
<p>1. Mix and boil milk, sugar, and salt together.</p>
<p>2. Combine separately cornstarch with a little milk and make a thin thickening.</p>
<p>3. When milk mixture boils pour in thickening.</p>
<p>4. Pour a litle of this into the beaten eggs and mix up.</p>
<p>5. Add the egg mixture back into the main mixture and stir until it thickens somewhat.</p>
<p>6.  Add vanilla and butter.</p>
<p>7. Chill mixture.</p>
<p>8. Crush graham crackers into crumbs.</p>
<p>9. Slice peaches and sprinkle with a little sugar.</p>
<p>10. In a bowl layer graham crackers, pudding, and fruit.  Repeat ending with an extra layer of graham crackers.</p>
<p>11.  Chill for 2 to 3 hours.</p>
<p>12. Serve with real whipped cream.</p>
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